Erzsébet körút 43-49.
váltás erre: Bock Bisztró Buda itt vagy: Bock Bisztró Pest MagyarEnglish
Bock Bisztró Pest weekly offer
Green peas soup with asparagus and marinated beetroot
1 400 HUF
Mackarel ceviche
2 400 HUF
Stuffed gourd with deep fired milt
2 100 HUF
Strawberry-kefir strudel
1 400 HUF
Main dishes
Pork "Bacalao" with Bottagra
3 700 HUF
Cod fish filet with dill and summer cabbage
4 400 HUF
Sturgeon with musroom risotto
4 100 HUF
Veal knuckle with salad sauce
4 100 HUF
Duck breast with rubarb and salty "Vargabéles"
4 400 HUF
Duck stew with pasta and asparagus
3 700 HUF
The dishes on the menu may change during the day!
In 2004, Lajos Bíró (executive chef), József Bock (famous winemaker), Kálmán Reményik and Attila Virág decided to bring something new to Budapest.
31 May 2016
Jöjjön és élvezze a Bock Bisztró üzleti ebédjét! Minden hétköznap déli 12 óra és 16 óra között három, illetve négy fogásos ebéd kínálattal várjuk! Continue
Personal opinion
Travel Guide
As part of the Corinthia Grand Hotel Royal, Bock Bistro has a beautiful venue from which to offer its impressive variety of wines, and of course some of the best traditional Hungarian food around.
Exceptionally kind service, a great atmosphere on top of great food and drink is about all anyone could ask for, isn’t it?